Unit 1: The Contemporary Hospitality Industry

LO1 Understand the current structure of the hospitality industry

1.1  analyse the current scale, scope and diversity of the hospitality    industry

1.2  discuss the organisational structure of different hospitality organisations

1.3  assess the role of hospitality related organisations and professional bodies

LO2 Understand staffing in the hospitality industry

2.1 assess the staffing requirements of different hospitality industries

2.2 discuss the roles, responsibilities and qualification requirements for hospitality staff

LO3 Understand recent developments affecting hospitality

3.1  analyse operational, managerial and legislative issues resulting from recent developments affecting the hospitality industry

3.2  discuss the current image of the hospitality industry

LO4 Be able to recognise potential trends and developments in hospitality

4.1 present justified predictions for potentia1 trends and developments in hospitality

4.2 produce an impact analysis for the predicted trends and developments